Greek Chicken with Tzatziki Sauce

Savor the delicious flavors of Greek chicken with tzatziki sauce. This dish is juicy, flavorful, and served with a creamy, tangy sauce that’s perfect for a healthy meal.

Yields:
4 serving(s)
Total Time:
30 mins
Cal/Serv:
320

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 cup Greek yogurt
  • 1/2 cucumber, grated
  • 1 tablespoon fresh dill, chopped
  • 1 clove garlic, minced
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Directions:

  1. In a large bowl, whisk together olive oil, lemon juice, garlic, oregano, salt, and pepper. Add chicken breasts and marinate for at least 30 minutes.
  2. Preheat grill to medium-high heat. Grill chicken for 5-7 minutes per side, or until cooked through.
  3. In a small bowl, combine Greek yogurt, grated cucumber, dill, garlic, lemon juice, salt, and pepper to make tzatziki sauce.
  4. Serve grilled chicken with tzatziki sauce on the side.

NUTRITION INFORMATION (approx. per servings)

Calories: 300, Fat: 16g, Saturated Fat: 3g, Sodium: 500mg, Carbohydrates: 10g, Fiber: 2g, Sugar: 5g, Protein: 35g

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