Chickpea and Spinach Stuffed Peppers

These chickpea and spinach stuffed peppers are a vegetarian delight. They’re packed with protein and fiber, making them a nutritious and delicious meal option. Yields:4 serving(s)Total Time:30 minsCal/Serv:250 Ingredients: 4 large bell peppers, tops cut off and seeds removed 1 can (15 ounces) chickpeas, drained and rinsed 2 cups fresh spinach,…

Baked Turkey Meatballs with Zucchini Noodles

Indulge in these baked turkey meatballs with zucchini noodles for a healthy and satisfying meal. It’s a delicious, low-carb alternative that’s full of flavor and easy to make. Yields:4 serving(s)Total Time:35 minsCal/Serv:300 Ingredients: 1 pound ground turkey 1/4 cup breadcrumbs 1 egg 2 cloves garlic, minced 1/4 cup grated Parmesan cheese…

Veggie-Packed Zoodles with Pesto

Enjoy a bowl of fresh and light veggie-packed zoodles with pesto. This dish is a great low-carb alternative to pasta, bursting with vibrant flavors and packed with nutrients. Yields:4 serving(s)Total Time:15 minsCal/Serv:220 Ingredients: 4 zucchini, spiralized 1 cup cherry tomatoes, halved 1/4 cup basil pesto 2 tablespoons pine nuts Fresh basil…

Instant Pot Chicken and Vegetable Soup

Get a comforting bowl of chicken and vegetable soup in no time with your Instant Pot. It’s a wholesome, hearty meal that’s perfect for any day of the week. Yields:4 serving(s)Total Time:15 minsCal/Serv:280 Ingredients: 1 pound boneless, skinless chicken thighs, cubed 2 tablespoons olive oil 1 onion, chopped 2 carrots, sliced…

Slow Cooker Butternut Squash and Lentil Stew

Cozy up with a bowl of slow cooker butternut squash and lentil stew. It’s a hearty, nourishing dish that’s easy to prepare and perfect for chilly days. Yields:4 serving(s)Total Time:360 minsCal/Serv:300 Ingredients: 1 butternut squash, peeled and cubed 1 cup lentils, rinsed 1 onion, chopped 2 cloves garlic, minced 1 can…

Zesty Lemon-Herb Baked Flounder

This roasted salmon with green beans and tomatoes is a simple yet elegant dish. The perfectly roasted salmon and vibrant veggies make for a wholesome and flavorful meal. Yields:4 serving(s)Total Time:20 minsCal/Serv:250 Ingredients: 4 flounder fillets 2 tablespoons olive oil 2 tablespoons lemon juice 1 tablespoon fresh parsley, chopped 1 teaspoon…

Roasted Salmon with Green Beans and Tomatoes

This roasted salmon with green beans and tomatoes is a simple yet elegant dish. The perfectly roasted salmon and vibrant veggies make for a wholesome and flavorful meal. Yields:4 serving(s)Total Time:20 minsCal/Serv:320 Ingredients: 4 salmon fillets (about 6 ounces each) 2 tablespoons olive oil 1 teaspoon dried thyme 1 cup cherry…

Teriyaki Tofu Stir-Fry

Enjoy a plant-based twist on a classic with this teriyaki tofu stir-fry. It’s packed with crispy tofu, fresh veggies, and a savory teriyaki sauce, making it a delicious and nutritious meal. Yields:4 serving(s)Total Time:20 minsCal/Serv:250 Ingredients: 1 block firm tofu, cubed 2 tablespoons sesame oil 2 cups broccoli florets 1 red…

Lemon Herb Chicken Meal Prep Bowls

Make your week easier with these lemon herb chicken meal prep bowls. They’re packed with lean protein, fresh veggies, and a burst of citrus flavor, perfect for healthy eating on the go. Yields:4 serving(s)Total Time:35 minsCal/Serv:350 Ingredients: 4 boneless, skinless chicken breasts 2 tablespoons olive oil 2 lemons, zested and juiced…

Shrimp Packets with Kale Couscous

These shrimp packets with kale couscous are a healthy and convenient meal option. The juicy shrimp and nutrient-rich kale couscous cook perfectly together in a foil packet. Yields:4 serving(s)Total Time:20 minsCal/Serv:300 Ingredients: 1 pound shrimp, peeled and deveined 1 cup whole-wheat couscous 2 cups kale, chopped 2 tablespoons olive oil 1…