Delight in the classic flavors of a Caprese salad with a twist. This balsamic chicken Caprese combines tender chicken, fresh tomatoes, and mozzarella for a delightful, low-carb meal.
| Yields: 4 serving(s) | Total Time: 30 mins | Cal/Serv: 350 |
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 cup cherry tomatoes, halved
- 8 ounces fresh mozzarella, sliced
- 1/4 cup balsamic vinegar
- Fresh basil leaves for garnish
Directions:
- Preheat oven to 375°F (190°C).
- Season chicken breasts with salt and pepper. Heat olive oil in a large oven-safe skillet over medium-high heat.
- Sear chicken breasts for 3-4 minutes per side until golden brown.
- Top each chicken breast with cherry tomatoes and mozzarella slices.
- Transfer skillet to the oven and bake for 15-20 minutes, or until chicken is cooked through and cheese is melted.
- Drizzle with balsamic vinegar and garnish with fresh basil leaves.
NUTRITION INFORMATION
Calories per Serving: 350, Fat: 15g, Saturated Fat: 6g, Carbohydrates: 12g, Fiber: 2g, Sugars: 7g, Protein: 42g